Making loose leaf tea without an infuser is possible using a few alternative methods. Here's how:
The best way to make loose leaf tea is using a tea glass with infuser (click).
If you don't have it, check these methods:
Method 1: Strainer or Sieve
Ingredients:
Loose leaf tea
Hot water
Strainer or sieve
Cup or teapot
Steps:
1.Measure out the desired amount of loose leaf tea into your cup or teapot.
2.Heat water to the appropriate temperature for your type of tea.
3.Pour the hot water over the loose leaf tea.
4.Let the tea steep for the recommended time.
5.Place a strainer or sieve over your cup or teapot.
6.Slowly pour the tea through the strainer into your cup or teapot to catch the leaves.
7.Enjoy your freshly brewed tea!
Method 2: Direct Steeping and Filtering
Ingredients:
Loose leaf tea
Hot water
Clean cloth or paper towel
Cup or teapot
Steps:
1.Measure out the desired amount of loose leaf tea into your cup or teapot.
2.Heat water to the appropriate temperature for your type of tea.
3.Pour the hot water over the loose leaf tea.
4.Let the tea steep for the recommended time.
5.Take a clean cloth or paper towel and place it over your cup or teapot.
6.Slowly pour the tea through the cloth or paper towel into your cup or teapot to filter out the leaves.
7.Enjoy your freshly brewed tea!
These methods should help you enjoy loose leaf tea even without an infuser. Adjust the amount of tea used and steeping time according to your preferences for strength.